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Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix
Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix
Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix
Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix
Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix

Panang Vegetable Soup, Plant-Based Freeze Dried Vegan Soup Mix

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This creamy, Thai-inspired vegan soup has a spicy yet herbaceous flavor. It's made with lemongrass, coriander and a special blend of dried and fresh roasted chilies. Combined with coconut milk and fresh root and cruciferous vegetables, it is the perfect nutrient-dense meal for the office, vanlife, on the hiking trail, or just at home on a chilly night.

This soup is great with added (cooked) Soba, Udon, or Ramen Noodles.

This whole food plant-based (WFPB) vegetable soup is made fresh with USA sourced ingredients (unless not available) & packaged in Southern, California. Attributes include:

    • Cholesterol Free
    • Gluten Free & made in a gluten free facility
    • No Added Sugar or Oil
    • Instant Vegan soup
    • Keto Friendly 
    • No preservatives - ever
    • Protein: 7g
    • Net-Carbs: 11g
    • Fiber: 3g

    Instructions:
    1.REMOVE & Discard  (1) OxyGuard Packet,
    2.Boil 2 cups of water,
    3.Add entire pouch of dry soup mix,
    4.Stir until re-hydrated (3-4 Minutes)
    5.Remove from heat, then enjoy!
    The longer soup simmers, the thicker it becomes.


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